Abstract-The proposed model of automated cooking machine is the basic model which we further used in cooking or food industry. Because in food or cooking industry one could not able to provide manual faults. Recently everything is based on technology where we have to serve technology by automated systems .by this automation technology we can reduce the man power and with reducing the errors. And also we achieve the  education of huge wastage of manual handling Up to now, most of the peoples are still cooking in the kitchen, which makes them fatigued and also makes air polluted. With the development of numerical control technology, it becomes more and more urgent to apply the related technology to the automated cooking field. As per recent technological need in food industry we are going to present the model for automated cooking machine. This automated cooking machine comprises with three systems viz, stepwise addition of ingredient’s, stirring, frying etc. An automated cooking machine includes a steel bowels, hot plate, oil and water pump, stirrer and a panel mounted adjacent to the machine. A program logic controller and HMI control each of the devices to carry out cooking process. With such an automated cooking machine can stir fry and deep fry like a human cook and easy to keep good repair.

Keywords- Cooking process, mechanical and electrical design, programme generation.

I. INTRODUCTION

The automation of cooking process generally created for the human welfare. Because now a days in food industry manually taste and quality should not be repeatable but by automation we can perform this repeatedly by reducing the errors. The automation always gives fruitful results in industry. This automated cooking machine gives improved
quality, reduced manpower and time which results in increased profit with reducing the food wastage. This kind of cooking system is one of the areas that have received the most attention in terms of automation.

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